Sharing the pleasures of good food and the culture of friendship
From Athens to Istanbul and from Jerusalem to Cairo, Baalbec brings us closer to our neighbours on the other side of the Mediterranean. Share the pleasures of good food and the culture of friendship and harmony in a welcoming, relaxed atmosphere.
MORNING / AFTERNOON
BREAKFAST MENU “BAALBEC / 8€
Toast with any topping, fruit juice and tea or coffee |
BREAKFAST
| Granola with yoghurt and seasonal fruit | 5€ |
| Toast with Valencian tomato, pastirma and basil | 6€ |
| Toast with avocado, dukkah and coriander | 6€ |
| Shakshuka eggs | 8€ |
| Menemen eggs | 8€ |
AFTERNOON MENU
| Tahini brownie with halva and pecans | 5€ |
| Turkish filo cake with yoghurt and orange | 5€ |
| Borek (Filo parcel with spinach, feta and olives) | 6€ |
And more… |
LUNCHTIME
LUNCHTIME MENU / 17€
A selection of hot and cold mezze with a main course and dessert to choose. |
TODAY’S MEZZES
| Homemade bread with sesame and olive oil |
| Pickles |
Beetroot carpaccio, mozzarella, sumac and lemos |
| Jerusalem artichoke humus with marinated mushrooms and horseradish |
| Broadbean falafel with tahini and zugh |
| Swiss chard and celery fritters with labneh and harissa |
MAIN COURSE TO CHOOSE
| Lentil patties with spicy tomato sauce |
| Mackerel with tapenade and parsley salad |
| Chicken tagine with prunes and pickled lemon |
DESSERT TO CHOOSE
| Strawberry and rose sorbet with pistachios |
| Apple crumble with dates and yoghurt |
EVENING
EVENING MENU / 25€
Our selection of 4 mezze, fish, meat, dessert and bread |
VEGETABLES
| Labneh, dukkah and chile butter | 6€ |
| Fattoush salad | 11€ |
| Dolma: grilled pepper stuffed with rice and spiced yogurt | 11€ |
FISH
| Grilled fish with bougiourdi (stewed peppers, tomato and salt beef) | 14€ |
| Octopus with babaganoush , pickled lemon and tarragon | 14€ |
| Squid with homemade harissa | 14€ |
MEAT
| Lamb ribs with anchovy butter, pimentón and Rosemary (p/p) | 4€ |
| Quail baharat, with rhubarb salad and beetroot | 12€ |
And more… |